ingredients:
small corn tortillas
vegan mozzarella cheese
fresh spinach leaves
mushrooms
marinara sauce
directions:
place tortillas on a baking sheet.
layer marinara and cheese,
put spinach & mushrooms on top.
add another layer of cheese
over the mushrooms + spinach.
bake in oven on 350 until cheese is melted
(should take about 15 minutes)
serve with spinach + herb salad.
salad dressing: woodstock by annies naturals
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